Crispy avocado rolls, lanna shrimp bacons, golden triangle and crab lagoon
serve with Thai sweet and sour sauce.
Lanna Chicken Satay
$7.25
Chicken savory skewered charbroiled yellow curry marinated strips served with
famous Thai peanut dressing.
Lanna Kung Satay
$8.50
Shrimp savory skewered charbroiled yellow curry marinated strips served with
famous Thai peanut dressing.
Lanna Crispy Avocado Rolls
$7.50
Chunk of avocado, deep fired in a crispy wonton wrapper, served with sesame
dipping sauce.
Ao Thai Fried Calamari
$7.95
Crispy fried calamari served with Thai sweet and sour dipping sauce on the
side.
Golden Triangle
$7.95
Deep-fired crabmeat and shrimp stuffed in a homemade triangle shaped wonton
skin.
Tofu Crispy
$5.95
Fried tofu pyramids served with sweet and sour sauce sprinkled with ground
peanut.
Lanna Tempura
$7.95
Golden fired shrimp and vegetable in light seasoned batter serve with sweet
sauce.
Siam Fresh Roll
$5.50
Fresh salad wrapped with rice paper served with peanut sauce and mustard.
Light and refreshing.
Kung Sarong
$7.95
Deep-fried rolls stuffed with shrimp, silver noodles and mixed vegetable.
Lanna Egg Roll
$5.50
Deep-fried rolls stuffed with silver noodles and mixed vegetable.
Larb Gai
$7.50
Minced chicken blended in aromatic herbs with chili lime juice dressing.
The Rock Shrimp
$8.00
Deep fried shrimp marinated with cilantro garlic served with spicy aioli
sauce.
Royal Crab Lagoon
$6.95
Crab meat and cream cheese perfectly blended, wrapped with wonton skin deep
fried.
Poo Nhim Tod
$9.50
Soft shelled crab lightly flash-fried served with our lanna special sauce.
Kung Gar Bog
$7.50
Shrimp wrapped with bacon and noodles on skewers, deep-fried to a crisp.
Kung Mee
$7.95
Shrimp covered with seasoned ground chicken and silver noodle, rolled in egg
noodles deep friend to a crisp.
Seafood Summer Roll
$8.50
Chunk of fish, crab and shrimp marinate with garlic and cilantro serve with
spicy aioli sauce.
Lanna Crab Cake
$9.00
Light batter crab meat serve with aioli sauce.
Luk Chin Ping
$7.00
Grilled meat balls on skewer, topped with sweet and lanna special sauce.
Soup
Tom Yum Kung (Shrimp)
$9.95
Thai famous spicy and sour soup, mushrooms, lemongrass and kaffir
lime leaves.
Tom Yum Gai (Chicken)
$7.50
Thai famous spicy and sour soup, mushrooms, lemongrass and kaffir
lime leaves.
Tom Yum Talay (Combination Seafood)
$12.95
Thai famous spicy and sour soup, mushrooms, lemongrass
and kaffir lime leaves.
Tom Kah Kung (Shrimp)
$9.95
Aromatic coconut soup, mushroom, lemongrass, galangal, and kaffir
lime leaves.
Tom Kah Gai (Chicken)
$7.50
Aromatic coconut soup, mushroom, lemongrass, galangal, and kaffir
lime leaves.
Tom Kah Talay (Combination Seafood)
$12.95
Aromatic coconut soup, mushroom, lemongrass, galangal,
and kaffir lime leaves.
Wonton Soup
$6.95
Grounded chicken wontons, shrimp and napa in clear broth.
Vegetable and Tofu
$6.95
Carrot, cabbage, baby corn, mushroom and tofu in clear vegetable broth.
Silver Noodle Soup
$6.95
Clear broth soup with silver noodle, shrimp and ground chicken, black
mushroom and napa.
Salad
Lanna Thai Asparagus Salad
$9.50
Asparagus mixed shredded chicken, in spicy lime dressing garnished with
crispy wonton.
Grilled Eggplant Yum
$7.50
Grilled eggplant topped with boiled egg, fresh chili sauce, cilantro, basil
leaves, chicken and Thai lime dressing.
Grilled Eggplant Yum Koong Yai
$12.95
Prawns and grilled eggplant topped with boiled egg, fresh chili sauce,
cilantro, basil leaves and Thai lime dressing.
Yum Citrus Salmon
$10.50
Thai-style marinated salmon mixed with greens tossed with Thai fresh lime
dressing.
Yum Woonsen
$7.50
Silver noodles with shrimp and chicken in spicy Thai lime dressing.
Papaya Pok Pok
$7.50
Shredded green papaya mixed with dried shrimp, tomatoes, string beans,
peanuts, chili and lime juice.
Papaya Pok Pok Kung Yang
$9.50
Grilled shrimp on shredded green papaya mixed with dried shrimp, tomatoes,
string beans, peanuts, chili and lime juice.
Papaya Pok Pok Phu Nhim
$9.50
Crispy soft shell crab on shredded green papaya mixed with dried shrimp,
tomatoes, string beans, peanuts, chili and lime juice.
Sum Tum Tempura
$8.75
Tempura papaya mixed with boiled shrimp, tomatoes, string beans, peanuts,
chili and lime juice.
Lemongrass Rib Eye Salads
$7.50
Yum nuea. Grilled rib eye steak tossed with lemongrass and onion in fresh
chili lime dressing.
Lanna House Salads
$6.95
Lettuce, tomato, carrot, mushroom, cucumber, shrimp, chicken and boiled egg
served with tangy peanut dressing.
Pla Kung
$8.95
Shrimp grilled to perfection, seasoned with lemon grass, mint leaves, and
spicy lime sauce.
Talay Thai Salads
$10.95
A variety of seafood seasoned with lemon grass and chili lime sauce.
Yum Pla Muk
$8.50
Squid grilled to perfection, seasoned with lemon grass, mint leave, spicy
red
chili and lime sauce.
Lanna Chicken Salad
$7.50
Strips of chicken satay on fresh greens with ginger dressing, garnished with
crispy wontons.
Yam Ped Yang
$9.50
Roasted duck to perfection, seasoned with lemon grass, mint leaves, and
spicy
lime sauce.
Lanna Grills
Lanna BBQ Chicken
$7.50
Traditionally prepared chicken, marinated in garlic, blended with cilantro,
coconut milk, grilled to perfection.
Grilled Pork
$7.50
Moo sab. Grilled pork served with fresh garlic, lemongrass, fresh chili and
lime juice.
Grilled Salmon Steak a La Panang
$12.96
Grilled salmon steak and grilled vegetable topped with kaffir lime leaves
simmered in rich coconut cream spicy curry.
Lanna Prawns
$13.95
Grilled jumbo freshwater prawns served with spicy dipping sauce on sizzling
plate.
Salmon In Pineapple Sauce
$12.95
Grill atlantic salmon topped with pineapple coconut curry serve with grill
vegetable.
Lanna Garlic Prawns
$13.95
Sauteed prawns with fresh chopped garlic, black pepper and bed of steamed
chopped saucy cabbage serve on sizzling plate.
Tofu Steak
$7.95
Marinated and grilled tofu, served with grill vegetable and peanut sauce.
Sizzling BBQ Beef or Pork
$8.95
Grilled marinated BBQ beef or pork served with spicy dipping sauce on
sizzling plate.
Curries Comes with your choice of meat or tofu; with shrimp add $2. Vegetarian available upon request.
Kang Gari (Yellow Curry)
$6.95
Chicken potatoes and carrots in homemade yellow chili in
coconut milk.
Kang Dang (Red Curry)
$6.95
Bamboo shoots and bell peppers, eggplant in special red chili
paste coconut milk.
Kang Kiew (Green Curry)
$6.95
Eggplant with basil leaves, bamboo and bell pepper in special green chili
paste coconut milk.
Panang
$6.95
Moderately spiced red curry in rich coconut with kaffir lime leaves.
Pineapple Shrimp Curry
$9.95
Fresh shrimp and pineapple in creamy coconut milk and bell in red chili
paste.
Veggie Curry (Yellow Curry)
$6.50
Mixed vegetable prepared with exotic yellow curry and coconut
milk.
Kang Ped Phed Yang
$9.95
Roasted duck curry and bell peppers, pineapple, tomato, red chili paste
coconut milk.
Lanna Wok Comes with choice of meat (beef, chicken, pork or tofu) shrimp add $ 2.00 extra.
Pad Ka Pow
$6.95
Wok fried with Thai basil leaves, fresh garlic, chili and onion serve with
steam cabbage and carrot choice of meat.
Pad Gar Tiam (Garlic)
$6.95
Wok fired with fresh garlic and black pepper, choice of meat.
Duck Ka Pow
$9.95
Duck fried with Thai basil leaves, fresh garlic and chili.
Sizzling Mongolian Beef
$9.95
Tender beef in spicy mongolian sauce, pan fried with mixed vegetable serve
on
sizzling plate.
Bamboo and Chinese Broccoli
$6.95
Bamboo and Chinese broccoli sauteed with crushed chili and your choice of
meat.
Pad Prig King
$7.50
Wok fired with French cut green beans with house chili paste choice of meat.
Tangy Thai Cashew
$7.50
Wok fired with fresh roasted cashew nuts and onion, choice of meat.
Spicy Eggplant
$7.50
Fresh garlic, chili and Thai basil leaves, choice of meat.
Ginger Lover
$6.95
Stir-fried fresh ginger with mushroom, onion and bamboo, choice of meat.
Mixed Vegetables
$6.95
Stir-fried mixed vegetables with oyster sauce.
Noodle Comes with choice of meat (beef, chicken, pork or tofu) shrimp add $ 2.00 extra.
Pad Thai
$6.95
Pan fried Thai rice noodle with shrimp, chicken, egg, bean sprouts and
crushed peanuts.
Pad Thai Talay (Seafood)
$10.95
Pan fried Thai rice noodles with combination of seafood, egg, and
bean sprouts and crushed peanuts.
Pad See Ew
$6.95
Pan fried flat noodles with Chinese broccoli, egg and a choice of meat with
Thai soy sauce.
Rad Na
$6.95
Pan fried flat noodles with a choice of meat topped with Chinese broccoli in
black bean gravy.
Rad Na Talay (Seafood)
$10.95
Pan fried flat noodles with assorted seafood, topped with Chinese
broccoli in black bean gravy.
Spicy Mint Noodle
$6.95
Pan fried flat noodles with chili, garlic, and basil leaves in light oyster
sauce with choice of meat.
Spicy Mint Noodle Talay (Seafood)
$10.95
Pan fried flat noodles with chili, garlic, and basil leaves in light oyster
sauce with assorted seafood.
Chicken Noodle
$6.95
Pan-fried flat noodles with bean sprouts, green onion and egg.
Combination Chow Mein
$7.95
Stir fried egg noodle with combination of shrimp, chicken, pork and beef
with
light soy sauce and garlic sauce.
Pad Woonsen
$6.95
Silver noodle sauteed with egg, mushrooms, onions, tomatoes and bamboo
choice
of meat.
Tom Yum Noodle
$6.95
Chicken and shrimp, rice noodle with Thai famous spicy and sour soup,
lemongrass and kefir lime leaves.
Tom Kah Noodle
$6.95
Chicken in aromatic in coconut soup with rice noodle famous spicy and sour
soup, lemongrass and kefir lime leaves.
Tom Yum Talay Noodle
$6.95
Spicy seafood soup with rice noodle, lemongrass and kefir lime leaves.
Tom Kah Talay Noodle
$6.95
Spicy seafood in coconut soup with rice noodle, lemongrass and kefir lime
leaves.
Rice Choice of chicken, beef, pork or tofu: shrimp add $ 2.00.
Combination Fried Rice
$7.95
Fried rice with shrimp, chicken, beef, pork, scallion and egg with special
sauce.
Lanna Fried Rice
$6.95
Wok fried with onion, scallion and egg, choice of meat.
Spicy Fried Rice
$6.95
Wok fried with basil leaves, bell pepper, fresh garlic and chili, choice of
meat.
Vegan's Fried Rice
$6.95
Fired wok with mixed vegetable with special Thai sauce (egg optional).
Pineapple Fried Rice
$9.95
Wok fried with shrimp, chicken, raisin, pineapple, cashew nut, snow pea and
touch of curry powder.
Crab and Shrimp Fried Rice
$10.95
Fried rice with crabmeat, shrimp, egg, onion and cha-da special sauce.
Lanna Spicy Talay Fried Rice
$10.95
Fried rice with shrimp, scallop, squid and mussels in spicy chili sauce.
Green Curry Fried Rice Talay
$10.95
Fried rice with shrimp, scallop, squid and mussel in spicy chili basil leave
and green curry.
Steamed Rice
Bowl: $1.50 Pot: $3.00
White or brown rice.
Sticky Rice
$1.50
Lanna Talay Seafood.
Lanna Sea Bass In Tamarind Sauce
$13.95
Lightly fried fillet of chilean sea bass with sauteed green beans, bell
pepper, eggplant and tangy tamarind sauce.
Lanna Sea Bass Shuu-Shee
$13.95
Lightly fried filet of chilean sea bass with sauteed green bean and with
chef’s delightful sauce made with red curry shuu-shee sauce, coconut milk,
kaffir leaves, sliced green chili pepper.
Lanna Sea Bass Mango Tango
$13.95
Lightly fried filet of chilean sea bass with sauteed mango, onion, bell and
dried chili.
Shrimp and Giant Scallops In Curry Sauce
$12.95
Shrimp and scallop sauteed in yellow curry sauce with egg, onions, scallions
and mushrooms.
King of Lanna
$12.95
Combination of shrimp, scallops, crab, mussels, fish, and squid stir-fried
in
red curry sauce, bell peppers, bamboo shoots, eggplants, zucchini and
basil
leaves.
Queen of Lanna
$12.95
Combination of marinate bake shrimp, scallops, mussels, fish, and squid
serve
with spicy lime dipping sauce.
Sizzling Kata Talay
$12.95
Sauteed shrimp, scallops, crab, mussels, fish, and squid mixed with
mushroom,
onion, basil leaves and carrots in a fresh chili sauce and sizzling plate.
Sweet Sassy Sole
$10.95
Crisp fried fillet of sole garnished with aromatic crispy basil leaves and
spicy and sour sauce.
Crispy Soft Shell Crab
$13.95
Crisp soft shell crabs sauteed garnished with aromatic crispy. (garlic sauce
or spicy basil).
Salmon Lemon
$13.95
Steamed salmon topped with minced garlic, chili and lime juice.
Lanna Whole Cat-Fish
$22.00
Whole catfish deep fried serve with spicy sauce.
Deep Fried Catfish with Chili Sauce
$9.95
Deep fried catfish with chili paste and mint leave.
Trout Delight
$12.95
Boneless trout deep fired to a crisp serve with green apple saisa.
Kung Sam Rod
$10.95
Crispy shrimp on top of basil leave sauteed in fresh chili sauce.
Dessert
Sticky Rice with Mango
$5.95
F. B. I
$5.95
Tempura Ice Cream
$4.95
Fried Bananas Roll
$4.95
Ice Cream
$3.00
Drink
Hot Tea
$1.95
Thai Ice Tea or Coffee
$2.25
Ice Green Tea
$2.25
Soda
$2.50
Ice Tea
$2.50
Hot Coffee
$2.50
Palm Juice
$2.95
Fresh Lemonade
$2.95
San Pellegrino
$3.00
Cooler Slush
Mango Slush
Plain: $2.50 Large: $3.00
Taro Slush
Plain: $2.50 Large: $3.00
Peach Slush
Plain: $2.50 Large: $3.00
Lychee Slush
Plain: $2.50 Large: $3.00
Pineapple Slush
Plain: $2.50 Large: $3.00
Strawberry Slush
Plain: $2.50 Large: $3.00
Coconut Slush
Plain: $2.50 Large: $3.00
Smoothies
Mango Smoothie
Plain: $2.75 Large: $3.25
Taro Smoothie
Plain: $2.75 Large: $3.25
Strawberry Smoothie
Plain: $2.75 Large: $3.25
Pina Colada
Plain: $2.75 Large: $3.25
Coconut Smoothie
Plain: $2.75 Large: $3.25
Peach Smoothie
Plain: $2.75 Large: $3.25
Pineapple Smoothie
Plain: $2.75 Large: $3.25
Lychee Smoothie
Plain: $2.75 Large: $3.25
Passion Fruit Smoothie
Plain: $2.75 Large: $3.25
* All items are priced exactly the same as the restaurant's printed delivery menu.
* Prices are subject to change at any time by restaurants without notification